Marzipanstangen
If you're looking for an easy-peasy recipe that is quick and simple to make, these marzipan sticks are just the thing for you.
This version is made with Orange Marzipan, but you can easily replace it with your favorite variety, for example Marzipan Very Cherry or Salty Caramel. Have fun creating your own version!
Dough
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630 g Marzipan Sunny Orange
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240 g Marzipan Simply Pure
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80 g almond semolina
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1 egg
Method
Knead all the ingredients together until well combined.
Divide the mixture into portions of 55 g each.
Shape each portion into a strand about 13 cm long, while rolling it in sliced almonds at the same time.
Place the marzipan sticks on flat baking trays and bake at 190°C for approximately 18 minutes.
Topping
Sliced almonds
Dark chocolate
Chopped pistachios, as desired
Tipp:
Once the Orange Marzipan Sticks have cooled, dip them as desired into tempered dark chocolate couverture and decorate with chopped pistachios.
